Hummus. Making hummus without tahini: In the hummus-loving world, there are two camps. If you want to make hummus without tahini, simply leave it out. A chickpea purée without it is still quite delicious.
It is an excellent source of protein and vitamins, and Hummus is typically eaten with pita or other flat bread.
A bowl of dried chickpeas, an.
Find the best hummus recipes at Allrecipes.com.
You can have Hummus using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Hummus
- Prepare 1 can of Chickpeas (drained, reserved, and rinsed).
- You need 1/3 cup of fresh lemon juice.
- You need 3 tbsp of Tahini.
- Prepare 2 clove of minced garlic.
- You need 1/2 tsp of ground cumin (or to taste).
- Prepare of Salt.
Find the best hummus recipes at Allrecipes.com. Whether you prefer it with or without tahini, hummus is perfect for dipping pita bread or spreading on. News, reviews, recipes and videos about hummus, falafel and other middle-eastern foods. Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food.
Hummus instructions
- Add chickpeas to food processor or blender.
- Add to chickpeas remainder of ingredients.
- Puree as smooth as possible, add small amount of reserved liquid from can chickpeas as needed, to obtain creamy consistency (usually no more than 2-3 tablespoons).
- Can add roasted red pepper from jar or use black beans for different flavors. This is a base to be used for whatever you want to add for bigger flavor..
- Garnish with olive oil and a sprinkle of paprika and cumin..
All the main ingredients are super foods in their own right. These favorite hummus recipes use creative ingredients to upgrade your basic Middle Eastern side. Try these effortless and delicious recipes for all your parties and cookouts. Hummus is a delicious Lebanese dip. It's usually eaten on pita bread any time of the day, with any meal.