Lemon Garlic Hummus. Lemon Garlic Hummus is a quick and easy, vegan and gluten-free snack dip for all your favorite crackers or veggies! You may remember this lemon garlic hummus from these delicious lettuce. Hummus gets some kick with lemon and garlic!
Bottled lemon juice does not taste You can also experiment with using roasted garlic for a roasted garlic hummus.
Homemade Lemon Garlic Hummus is the perfect snack.
Serve with veggies, crackers or on toast, this hummus is simple and easy to make and loaded with flavour!
You can have Lemon Garlic Hummus using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Lemon Garlic Hummus
- You need 1 can of Garbanzo beans, drained.
- You need 3 tbsp of olive oil.
- You need 1 tsp of salt.
- Prepare 3 clove of garlic.
- It's 1 tbsp of lemon juice.
This Lemon-Garlic Hummus is a delightful and fun appetizer that I like to serve with a wide assortment of cut raw vegetables for dipping. Originally hailing from the Middle East, hummus is traditionally. A crowd pleasing recipe thats great for meal. Lemon Garlic Hummus- a simple combination of fresh garlic and lemon make for a flavorful, smooth and creamy hummus. (vegan + gluten-free).
Lemon Garlic Hummus instructions
- Combine all ingredients in food processor or blender.
- Mix on high. (At this point I usually have to help my blender out by adding a tablespoon of water).
I've been on a lemon kick lately. This lemon and garlic hummus also makes a great standby healthy snack to keep in the fridge. Whether you're serving it at a dinner party or just having it as a snack. I received Way Better Snacks Sweet Chili Corn Tortilla Chips as apart of my Influenster Vox Box and they were definitely sent to the right person because I really enjoy tasty. Here's our favorite Lemon Garlic Hummus review.